The TeaPod’s founder, Thérèse Coyne, has been a vegetarian since her teens and a crêpe and waffle fan for even longer. Growing up, pancakes were a family favourite for celebrations, unexpected guests, quick meals and midnight munchies. Thérèse was taught to make pancakes by her mother and soon became a dab hand at the quick pour, twist and flip!
Thérèse had a successful business career that took her around the world, sampling pancakes, crêpes and waffles. She also took lots of holidays in the French mountains where crêpes are king and the US where waffles were often the best thing on the menu for a vegetarian. Looking for a new venture and frustrated by event catering focused on coffee and limited veggie or vegan options, she decided to provide an alternative and The TeaPod was born.
Many people helped the TeaPod get started. Special thanks to the following: John & Frances, Veronica & Lester, John & Jane, The K Families, Mary & Nora, Lucilla, Lesley & Daisy, Angela, Danielle, Tara and Craig.
The TeaPod’s HQ is in a thatched cottage in Cambridgeshire. Conscious of her carbon footprint, Thérèse has forged links with local East Anglian and Essex-based specialists to bring you her delicious food and drink, served from a modern catering trailer that was inspired by her cottage and its garden.